Everyone loves a smooth chocolate truffle. Velvety smooth and richly decadent these vegan truffles are as good as they come. A creamy smooth avocado, cashew and cacao centre, with a raw chocolate shell.
A spicey little number for you which is perfect for this festive time of year, but equally as tasty at any time. You will need some of our amazing crystalised ginger for this recipe, so if you haven't got some already you'll need a few days to make that first, or substitute for fresh grated ginger that you dry with kitchen roll first.
A decadent creamy chocolate pudding that's worth indulging yourself for. This is the first guest recipe to our site, so if it inspires you send us your recipes and we'll publish the best.
These chocolates have a layer of coconut sandwiched between two layers of raw chocolate, and are topped with a sprinkling of finely chopped goji berries, almonds and brazils. They are easy and quick to make, and taste divine! They make the perfect gift for special occasions like birthdays, Mother’s Day and Valentines